Lisa Leveillee

Why I Am Passionate About Small Business

I have over 25 years of experience in the restaurant industry, primarily in resort towns. I began by catering parties for friends, which eventually led to catering special events and weddings for over 100 people, as well as private dinner parties for smaller groups. During this period, I lived in a ski town and started a gardening business to generate income during the off-season. The business initially involved just myself and a partner, but it later expanded into a landscaping company with employees and subcontractors.

After relocating, I transitioned into banking and learned about various ways the bank could have supported my previous businesses. This experience provided me with a solid understanding of starting and running a business, which is evident when I engage with business owners in discussions about their enterprises.

My Experience

I have over 25 years in food service and five years in auto sales, where I managed finance and internet sales. For the past 14 years, I've worked in banking, specializing in SBA lending and financial tools for small businesses.

Fun Fact

I walked into the bank one day 14 years ago to get a bank statement and was offered a job as a personal banker.  I had no idea what a banker did all day, but my life circumstances led me to accept the offer and I am so grateful to have no regrets.